This one’s for the flavour lovers, the comfort seekers, and anyone who knows the power of béchamel and bubbles. Our latest Limited Editions menu is all about bold pairings and full-on indulgence — think Carbonara Balls, chorizo-stuffed rigatoni, and a Gorgonzola-glazed fillet that’s dressed to impress.
Top it off with a crisp glass of rosé fizz and you’re in business.
Sommelier’s Choice – Baglietti No. 7 Spumante Rosé
£9 (125ml glass) | Bottle £40
A dry, crisp Italian rosé with notes of strawberry, citrus and almond. Light, elegant and seriously drinkable – this one brings sparkle without the sugar rush. The perfect pink partner to creamy dishes and salty bites.
THE MENU
Carbonara Balls – £10
Rocket, parmesan, garlic aioli.
Crispy on the outside, gooey in the middle, and ready to dip. These golden bites are rich, cheesy, and completely irresistible — basically, the Italian cousin of your favourite comfort snack.

Chorizo “Rig & Cheese” – £22
Béchamel, whole grain mustard, parmesan, mozzarella, rocket, chorizo crumb.
It’s like mac and cheese went to Europe and came back spicy. Creamy, punchy, and finished with a crunchy chorizo topping that adds just the right amount of sass. (GFO)

Funghi Pizza – £20
Mushroom cream, fior di latte, rocket, prosciutto, parmesan, truffle oil.
Earthy, creamy, and a little bit luxe – this pizza does rich and refined like a pro. Add truffle oil and paper-thin prosciutto and you’ve got a slice worth dressing up for.

Roasted Beef Fillet – £48
Gorgonzola glaze, potato fondant, creamed leek & guanciale, red wine sauce.
This dish is pure theatre. A tender beef fillet glazed in Gorgonzola, served with rich sides and a silky red wine sauce – it’s bold, indulgent, and not here to play.

Roasted Salmon Fillet – £24
Crushed Jersey Royals, spinach, tomatoes, capers, salsa verde.
Bright, clean, and beautifully balanced. The fresh salsa verde lifts the richness of the fish, and the crushed Jersey Royals give it that rustic edge. (GF)

FIG Frangipane Tart – £10
Milk gelato, toasted almonds.
Sweet, nutty, and melt-in-the-mouth. The fig gives a sticky, jammy hit while the milk gelato keeps things cool and smooth. A gentle, elegant finish — or the reason you came in the first place.

JOIN US
This menu is a limited-time love letter to creamy comfort and crisp fizz — and trust us, you’ll want in on it. Whether you’re here for a slice of truffle pizza or just need those Rig & Cheese vibes in your life, we’ll keep your glass topped and your fork busy.
📍 Southampton | 📞 02380984707 | 💻 figurati-southampton.co.uk