We have proudly unveiled the long-awaited Figurati Summer 2024 menu!
To mark this special occasion, we extended an exclusive invitation to some special guests to join us for a VIP launch event, offering them a sneak peek at some of the exciting new additions before the menu’s official release to the public.
The new summer menu ranges from succulent grilled Mediterranean octopus to the vibrant roasted beetroot Carpaccio and Chalk stream trout to Genovese pizza. Each dish is freshly prepared in-house and radiates the essence of Italy
Guests got to try selected dishes from the new menu and the feedback we received from everyone was incredible. The whole team is so happy that everyone loves the menu as us.
A big shout-out goes to our dedicated Figurati team, whose hard work and creativity made the event a huge success. Special recognition goes to our Head Chef, Nick O’Halloran, and the rest of the kitchen team, whose expertise brought our vision to life with an outstanding Italian menu that Figurati is thrilled to present.
Figurati also want to extend our gratitude to our special guests for joining us and experiencing the taste of Summer 2024 at Figurati. See you again soon!
